Showing 13–24 of 35 results

  • Wife Cake (6 pcs) 老婆饼

    RM17.50

    One tells the tale of a couple that lived a very poor life, in imperial China. They loved each other and lived in a small village. Suddenly, a mysterious disease spread. The husband’s father became very sick. The couple spent all of their money in order to treat the man’s father, but he was still sick. The wife sold herself as a slave in exchange for money to buy medicine for her father-in-law. Once the husband learned about what his wife did, he made a cake filled with sweetened winter melon. He dedicated this pastry to his wife, whom he could never forget, and sold it in the street. His cake became so popular that he was able to earn enough money to buy his wife back. Winter melon and delicate glutinous rice flour are the main fillings for the wife’s cake. High-quality sesame seeds are sprinkled on the surface of the epidermis to add sesame flavour to the crust. The wife cake crispy skin, soften the filling heart, filling the heart of the melon to eat more rich taste.

    传说有一对恩爱夫妻,媳妇自愿卖身为奴为家翁治病。失去妻子的丈夫却没气馁,努力研制出一款味道奇佳的饼,终以卖饼钱把妻子赎回,重过幸福的新生活。这款美食制法流传至今,被称为“老婆饼”。冬瓜及细腻的糯米粉是老婆饼主要的馅料,优质的芝麻撒在表皮上,让饼皮增添了芝麻香味。老婆饼外皮酥脆,馅心之润软化 ,馅心里的冬瓜让人吃了口感更加丰富,爱不释口。

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  • Golden Durian Pie (6 pcs) 黄金榴莲酥饼

    RM22.00

    Enjoy the unforgettable experience of SGT Food Durian Pie in a golden brown layered pastry made with New Zealand natural butter, and a durian filling cooked with mainly Kampung fresh durian pulp, allowing you to taste the durian fiber and rich fruit aroma. Highly recommended for all durian lovers. Jom Durian Kampung!

    榴莲誉为“热带水果之王” 。新源珍黄金榴莲酥饼的酥皮使用纽西兰天然奶油制成,香烤至色泽金黄发亮。诱人的榴莲酥饼主要使用”甘榜”新鲜榴莲果肉煮炼而成的榴莲内馅,让你可以直接尝到榴莲的纤维及浓郁的果香。榴莲酥饼以新鲜榴莲果肉配制的软滑馅心,配以层次分明、异常松化、做工精细的酥皮,令人食指大动。吃完后淡淡的榴莲味让人“榴莲”忘返。

    *Not suggested for East Malaysia to purchase because short shelf life 不建议东马购买

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  • Tau Sar Peah (10 pcs) 豆沙饼

    RM10.00

    SGT Food’s Tau Sar Peah main ingredients are mung beans and shallots. The pastry is soft and delicately wrapped with fresh yellow split mung beans. Eating a mouthful is even more beautiful. The sleek, rounded pastry is thin and wrap with thick yellow split mung beans filling. It is a pleasure time to have a cup of coffee with a piece of SGT Food Tau Sar Peah.

    新源珍豆沙饼主要成分是纯正绿豆沙精制而成。酥皮软细腻包裹着醇厚的豆沙内馅。吃上一口,更是妙不可言。外形圆润 皮薄馅厚浓浓绿豆香, 深受广大人民喜爱。

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  • Walnut Cookies (9 pcs) 核桃酥

    RM12.00

    Regarded as one of the Chinese traditional all-time favorites, the Walnut Cookie never fails to bring out the joy of life. At SGT Food, our Walnut Cookies are made with freshly toasted ground walnuts, giving out a nice nutty aroma. Not too sweet and not greasy, it is baked till golden brown with its signature cracked lines. A cup of tea, a piece of walnut cookie, it’s definitely worth the experience.

    核桃酥是著名的一种传统风味小点之一。淡淡的蛋香味与核桃香混合在一起,不油腻。只有黄金恒温才能烘焙出色泽自然金黄,精美裂纹花型的核桃酥。面粉,鸡蛋,白砂糖。搭配精选比例,配出醇厚鲜香,搭出干脆酥甜。蛋香浓郁,口口酥香。一杯清茶,一份新源珍核桃酥,一段午后悠然的时光。坚果清香,传统美味又营养。

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  • Biskut Tambun

    RM11.30
    • Tambun Biscuits as know as Mini Tau Sar Peah. In addition to SGT Food Tambun Biscuits, the fillings of Tambun Biscuits currently have 4 flavours:
      Original, Pandan, Red Bean and Mung Bean paste.
    • SGT Food Tambun Biscuit has a thin crispy crust and a soft dense inner.
    • 淡汶饼也可称为迷你豆沙饼。新源珍饼家推出多重口味的淡汶饼如: 班兰, 原味, 红豆, 白豆蓉供大家选择
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  • Blueberry Pie (8 pcs) 蓝莓派

    RM24.00

    Tasting is believing! Smell the buttery fragrance of SGT Food Blueberry Pie’s pastry, made from New Zealand natural butter. The filling is made with the best quality blueberries from France and raisins from the United States, giving it a unique sweet and sour taste. Moist and rich, this blueberry pie is the one to go through life with.

    新源珍蓝莓饼的皮是使用纽西兰天然奶油制成的酥皮,内馅则是采用法国进口的蓝莓与美国进口的葡萄干,自然香醇。当你打开的那一刻,就能闻到扑鼻的鲜香! 酥香悠悠,回味无穷!

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  • Hershey’s Chocolate Chip Almond Coin Cookies (160g) 巧克力杏仁小曲奇

    RM15.50

    SGT Food’s Chocolate Almond Coin Cookies. Made with New Zealand pure butter, and generously sprinkled with Hershey’s semi-sweet chocolate chips and nutritious imported almond nuts, your every bite will be full of intense flavour.

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